Raj Mahal Restaurant
Freshness and quality is what give our dishes their mouth-watering allure. You may find it difficult to choose from so many unique flavors so why not start off with an assortment of appetizers that include pakoras and pappadum. Then, sample a biryani like the vegetable or lamb, with a side of matar paneer which is a dish made of green peas cooked mild or hot. Add a lobster chili masala or a shrimp madras for a fiery kick and cool your palette with a mango or salted lassi.