30 Dec 2013
PONGAL in South India is celebrated to mark the withdrawal of the southeast monsoons as well as the reaping of the harvest. It is the biggest harvest festival celebrated over three days in the mid january each year. At Pongal restaurant you will find a range of delectable vegetarian cuisine bursting with all the natural flavors and spices true to its original tradition.
Hours Of Operation:
Sunday-Thursday: 12.00 PM-10.30 PM
Friday - Saturday: 12.00 PM-11.00 PM
110 Lexington Ave # 1 , New York
(212) 696-9458